Since the beginning of 2025, the province’s aquatic output has exceeded 3,000 tonnes, marking a 4.6% increase year-on-year. Relevant sectors have released fingerlings to regenerate aquatic resources and organised training programmes to transfer cage fish farming techniques to local residents.

At the same time, cooperatives and household businesses have been encouraged to diversify key local aquatic products, improve competitiveness, and invest in cold storage and aquatic product processing facilities.