Alongside plum orchards that are in the fruit-setting stage, many off-season plum areas in Moc Chau township are being harvested. This is thanks to local farmers applying techniques to stagger the harvest, allowing the plums to fruit earlier and extending the harvest period, thus increasing the product's value.

In February, the provincial Steering Committee 389 directed relevant forces to intensify inspections and tighten control over border areas, checkpoints, trails, crossings, and gathering points near the border and customs gates.

To ensure a sufficient water supply for this year's spring crop production, the People's Committee of Phu Yen district has directed local authorities to proactively manage irrigation during the dry season, overseeing 252 irrigation works.

In February, the system of credit institutions in Son La province remained stable, with the total cash inflow through bank funds estimated at 13 trillion VND (509.7 million USD), an increase of 23.95% compared to the same period last year.

The establishment and protection of community trademarks regarding geographical indications, certification marks, and collective marks for products serve as a foundation for enhancing competitiveness, affirming the brand and value of the province’s key products.

Right after the Lunar New Year (Tet) holiday, businesses, factories, and facilities across Son La province have focused on ramping up production, helping the index of industrial production in February increase by 6.35% month-on-month.

The organising committee of the International Golden Coffee Awards (IGCA) Vietnam 2025 named Bich Thao Son La Coffee Cooperative from Son La province among the Top 10 at a ceremony in Hua La commune, Son La city on February 27.

The Chieng Tuong Border Guard Station, in coordination with Long Phieng and Chieng Tuong communes of Yen Chau district, on February 26 organised the All-People's Border Defence Festival to celebrate the 66th Traditional Day of the Border Guard Force (March 3, 1959 –2025) and the 36th All-People's Border Defence Day (March 3, 1989 – 2025). 

Yen Chau is one of the districts with a large mango cultivation area in Son La province, covering 3,283 hectares of various types, including 3,022 hectares of GL4 mangoes and 261 hectares of local mangoes, with a total yield of over 14,300 tonnes. Mangoes are now in the flowering stage, so the cooperatives and mango growers here are focusing on caring for the new season.

The plum orchards on the Moc Chau plateau are entering the fruit-setting period. Taking advantage of the warm weather, farmers are focusing on caring for the trees, pruning branches, fertilising, irrigating, and, most importantly, controlling pests and diseases to improve the fruit-setting rate and ensure a bountiful harvest.

In 2024, Muong La district provided over 500 million VND (19,573 USD) for four cooperatives to promote agricultural products on mass media platforms.

As part of the One Commune One Product (OCOP) programme, Son La province currently has 204 OCOP products rated from 3 to 5 stars, covering five main categories of food, beverages, herbal products, souvenirs, and rural tourism services.

In order to bring diverse experiences to passengers, and promote Vietnamese agricultural products, Vietnam Airlines officially serves Son La strawberries - one of the outstanding specialties of the northwestern region - on its flights from February 16-22.

Tapping its potential and advantages in developing medicinal plants, Son La province has implemented numerous programmes and projects to support seedling development, conduct research and trial planting of medicinal plants to conserve genetic resources, and build linkage chains for production and product consumption. These efforts not only create livelihoods for local people but also form an effective “green” belt to protect forests.

Strawberries grown in Son La province will be served on in-flight meals on Vietnam Airlines flights, under an agreement between the provincial People’s Committee and the national flag carrier.

An exhibition of beautiful tourism photos of Quynh Nhai, a space displaying typical agricultural products and OCOP (One Commune One Product) items, and the Da River fish market are taking place as part of the Quynh Nhai district Culture, Sports, and Tourism Week 2025 from February 7-9.

The People's Committee of Thuan Chau district held a ceremony in Cho Muong hamlet, Chieng Pha commune, to launch the movement for public participation in irrigation during the 2025 dry season.

Mai Son district currently has 188 cooperatives with over 2,800 members. These cooperatives operate in many sectors, producing high-quality agricultural products that meet market demand, create jobs, increase income for members, and transform rural areas.

Vice Chairman of the provincial People's Committee Nguyen Thanh Cong on February 4 attended a ceremony to launch production for the Lunar New Year 2025 at the Doveco Son La fruit and vegetable processing centre.

With a focus on sustainable agricultural development, Muong La district has directed efforts to step up sci-tech application as well as safe, environmentally friendly, organic, and green agricultural practices. This aims to improve the quality and value of agricultural products, contributing to improving local people's livelihoods.