Tea-growing households across the province have focused on improved cultivation practices, transitioning from traditional farming methods to organic and VietGAP production to enhance productivity and product quality.

Notably, Thu Dan Oolong Tea, Trong Nguyen Tea, Special Shan Tea, Special Bat Tien Tea, Matcha, Sencha, Black Tea, and Ta Xua Cloud Green Tea have been recognised as provincial-level OCOP (One Commune One Product) items, earning strong popularity among consumers.