Na Mon hamlet in Sop Cop commune has more than 26 hectares of orange orchards. This year’s favourable weather conditions have resulted in an average yield of about 10 tonnes of fruit per hectare.

An appraisal team from the provincial Department of Animal Husbandry, Veterinary, and Fisheries on December 3 declared that Gia Phu commune meets the conditions to be officially recognissed as free from African swine fever (ASF).

Exports contribute to promoting production development, expanding markets and economic relations, improving competitiveness and attracting capital and technology. In recent times, along with expanding production areas in accordance with standards and improving product quality, Son La province has focused on developing export support services, helping to sell agricultural products stably and sustainably.

Since October 2024, the provincial Cooperative Alliance has entrusted the provincial Bank for Social Policies to manage and use funds from the provincial Cooperative Development Support Fund for cooperatives, cooperative unions, and members of cooperative groups to borrow in accordance with Government Decree 45/2021/ND-CP.

The GREAT Project Management Board and the GREAT Project Management Consultancy Office on November 27 evaluated the effectiveness and scalability of the subproject on developing Son La’s commercial medicinal herb zones under the GREAT 2 Project in To Mua and Song Khua communes.

Since the beginning of this year, farmers in Van Ho commune have planted 557 hectares of various vegetables, mainly Chinese cabbage, kohlrabi, cauliflower, chayote, and tomatoes, with a total yield of 6,684 tonnes.

Son La province currently has 23 credit institutions, 49 transaction offices, and 269 transaction points, along with 80 ATMs/CDMs and 157 POS acceptance points.

The application of science and technology in production, combined with proactive engagement on e-commerce platforms and livestreaming to introduce and sell products online, is creating momentum for Son La’s agricultural products, helping expand market access, enhance their position, and promote the digital economy.

As part of the 8th “Startup Project Ideas for Ethnic Minority Youth and Students” programme in 2025, the Standing Committee of the Son La provincial Youth Union on November 22 organised a study tour for more than 30 students and youth members from Tay Bac University to visit exemplary youth economic development models in Binh Thuan commune.

The production of 13 major products rose in the first 10 months of 2025 compared to the same period last year.

The provincial market surveillance agency on November 20 set up a booth in Yen Chau commune to showcase methods for distinguishing genuine goods from counterfeits.

Son La province’s council for selecting outstanding rural industrial products met on November 18 to review implementation and scoring outcomes, and agree on the list of products proposed for provincial-level recognition in 2025.

Processing is considered the decisive stage in the agricultural value chain, helping diversify products and optimise profits. Son La province has been actively attracting investment into the agricultural processing sector, creating a solid foundation for transforming agricultural structures, building agri-product brands, and increasing farmers’ incomes.

As the central ward of the Moc Chau National Tourism Area, Thao Nguyen ward is prioritising the expansion of trade and services, gradually becoming a key driver of local socio-economic growth.

The Central Committee of the Ho Chi Minh Communist Youth Union (HCYU) on November 10 organised a training conference to guide the completion and standardisation of product processes and criteria for participation in the OCOP programme 2025. The conference was connected online to local HCYU chapters nationwide.

Not only showcasing signature agricultural products and high-quality OCOP (One Commune One Product) items, Son La province’s booths at various fairs and exhibitions vividly recreate the cultural space of the Northwest, drawing strong interest from visitors. The combination of product promotion with cultural and tourism elements has become a highlight, spreading the image of a dynamic, friendly, and culturally rich Son La.

The Vietnam Union of Science and Technology Associations (VUSTA), in collaboration with the Son La Union of Science and Technology Associations, on October 31 organised a workshop titled “Solutions for Developing Coffee Cultivation in Son La province”.

This year’s autumn-winter crop saw Quynh Nhai commune cultivate over 340 hectares of rice, primarily the 87, 86, and 89 varieties, along with several local glutinous rice strains.

In the first nine months of this year, Son La’s fresh tea bud output topped 43,400 tonnes, up 4.64% from a year earlier, ensuring sufficient supply for domestic processors, cooperatives, and exporters.

In recent years, Son La province’s commercial infrastructure has seen strong growth, with a rapidly expanding network of supermarkets, shopping centres, convenience stores, and retail chains, both in number and scale, thus creating favourable conditions for the trade of goods, promoting production and consumption among local residents.