These include 44 for vegetables, 188 for fruits, five for coffee, 11 for tea, three for rice, five for pork, three for chicken, seven for honey, 21 for aquatic products, 15 for agricultural and seafood product processing, three for smoked meat, two for agricultural product trading, and one for cordyceps.
Son La is focusing on producing a diverse range of agricultural products that meet quality and food safety standards to serve local, national, and export markets. The goal is to raise the number of safe food supply chains to 327 by the end of 2025.
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