Aafter the preliminary round, all the five entered the semi-finals of the competition. They include rural youths’ digital transformation; clean agricultural products combined with the experience of adopting plants with gardeners; develop a model of collecting, buying, detangling and selling tangled hair, creating jobs to increase income for mountainous residents; the beauty of Thai ethnic culture in Quynh Nhai; and Ta Xua che lam (nutty ginger sticky rice bar) - Taste of the destination.

The contest is a useful playground, inspiring creativity and nurturing entrepreneurial aspirations for the young generation. In addition to creating opportunities to access support resources, and exchange and learn experience, it is also a lever to promote the rural economy, create jobs, increase income and preserve traditional cultural values.